Let the Good Times Roll: Dining Commons to Host Special Meal for Mardi Gras

February 17, 2015

STATESBORO, Ga. –Eagle Dining Services invites students, faculty and staff to attend “Let the Good Times Roll” meal in honor of Mardi Gras 2015. The event will feature a live DJ as well as games such as corn hole. The dinner will take place in the Dining Commons on Fat Tuesday, Feb. 17 from 5 – 9 p.m.

Popular menu items, such as fried alligator, shrimp and grits shooters, chicken and Andouille gumbo, crab and shrimp etouffee, grilled B.B.Q. shrimp skewers, and more will be available. In addition, a crawfish boil, shrimp cocktail station and steamed oyster bar will also be available. Main courses will be followed with desserts, such as king cake from Gambino’s in New Orleans and Café Du Monde style beignets.

All Georgia Southern students, faculty and staff are invited to attend this special Mardi Gras event. Eagle Unlimited Dining Plan holders will receive unlimited access to this event. Price per entry with EaglExpress is $12. For credit, debit and cash holders the price is $15 plus tax.

About Auxiliary Services
Auxiliary Services’ mission is to create the best possible Georgia Southern University experience. Auxiliary Services strives to provide the highest quality products and services to the Georgia Southern community, while setting the highest operational standards possible. Auxiliary Services supports the strategic direction of the University through the delivery of extraordinary programs, products, services and facilities. Visit: http://auxiliary.georgiasouthern.edu/