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Dining Commons to Host a Festive Holiday Dinner

Dining Commons will bring holiday cheer to Georgia Southern University by holding their annual Holiday Dinner beginning at 5 p.m. on Wednesday, November 29th, 2017.

Director of Residential Dining, Greg Crawford, is thrilled to be hosting another fantastic event at Dining Commons remarking, “We hope you can find the time to stop by and enjoy the amazing menu and time spent with family and friends from throughout the Georgia Southern Community.” The menu will feature a wide variety of dishes such as Seasoned Smoked Turkey with Giblet Gravy, Gingerbread Cheesecake Shooters, and Apple Glazed Pork Tenderloin.   

Eagle Dining Services invites all students, faculty, staff and visitors to enjoy the Holiday Dinner at Dining Commons. Dining Plan Holders will have all-access to the event. The cost for Eaglexpress will be $12 and for those paying with cash, credit/debit cards, the cost will be $15 plus tax. In order to prepare for the Holiday Dinner, Dining Commons will be closed from 2 p.m. – 5 p.m. and Lakeside will be open during these hours to accommodate everyone.


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